Sydney Harbour Dinner Cruise

Book a table for a Sydney Harbour dinner cruise aboard the our flagship vessel MV Sydney 2000. The choice is yours whether you embark at Circular Quay or King Street Wharf on your 2-hour Sydney dinner cruise. Take your seat as you float past the floodlit Sydney Opera House and Sydney Harbour Bridge while a team of international chefs prepare a four-course dinner including canap s for you to enjoy.

Your Sydney Harbour dinner cruise sails from Circular Quay or King Street Wharf Darling Harbour – the choice is yours to select at the time of booking.

Sydney dinner cruises don t get much finer than aboard the MV Sydney 2000 synonymous with premium dining first-class service and live entertainment and taking in views of the Sydney Opera House and harbour.

Take your seat as you cruise past the floodlit sails of the Sydney Opera House and Sydney Harbour Bridge while a team of international chefs prepare a four-course dinner including canap s for you to enjoy.

Would you like a window seat? Select the a confirmed window option to ensure that you receive a window seat to enjoy the spectacular Sydney Harbour scenery on your Sydney dinner cruise. Please note: this seating must be selected at the time of booking and a surcharge applies.

Please note: During the winter season MV Sydney 2000 vessel may be replaced with the John Cadman 2 or Captain Cook 3.

Stop At:

ƒ?› Sydney Harbour Bridge Sydney New South Wales 2060 Australia
ƒ?› Sydney Harbour Sydney New South Wales Australia
ƒ?› Captain Cook Cruises No. 6 Circular Qy Sydney New South Wales 2000 Australia
ƒ?› Sydney Opera House Bennelong Point Easy walk from Circular Quay Train Station Sydney New South Wales 2000 Australia
ƒ?› Sydney Harbour Bridge Sydney New South Wales 2060 Australia

Sample Menu

ƒ?› Smoked Salmon – with herb salad of dill lime Sicilian capers and cornichons (GF)
ƒ?› Ravioli pasta with spinach and ricotta salsa Napolitana – with grana padano (V)
ƒ?› Melange of sweet potato & pumpkin – with kale & couscous herb vinaigrette dressing (V)
ƒ?› Grilled Barramundi fillet – with seasonal vegetables with capers & lemon oil (GF)
ƒ?› Australian tenderloin fillet – with mashed potatoes baby beets and veal jus (GF available)
ƒ?› Roast chicken supreme filled with wilted rocket spinach & pumpkin – seasoned with lemon myrtle and white pepper chardonnay jus served with carrot batons
ƒ?› Middle-eastern slow cooked eggplant – with zucchini roasted capsicum polenta and marinated semi-dried tomatoes (V-GF)
ƒ?› Exotic Stone – whipped coconut mousse with a tropical cr meux insert on an
almond sabl with yellow glaze & passion fruit marshmallow
ƒ?› Chocolate Caramel – light chocolate cold-set cheesecake & smooth caramel inner
layer with dark chocolate mirror glac and Belgium chocolate disc

ƒ?› Tiramisu Tower – Amaretto biscuits dipped in coffee layered with soft cream and
flavoured with cocoa