ravel beyond the Cellar Door with an immersive exploration of our craft and terroir.
We invite you to experience our special patch of land in Margaret River from the rich soils of our vineyards to the aged oak in our cellar and beyond.
The adventure begins with a guided walk through our Estate vineyards as you learn about our organic farming methods unique microclimate and maritime influence all essential to our distinctive Voyager Estate style.
From here you’ll visit the Winery taste wine straight from the barrel and gain an insight into the philosophy that drives our winemaking craft.
Once you ve seen where the wine comes from it s time to taste as you visit the Cellar Door where you’ll be guided through our range of celebrated Margaret River varietals.
You will then move into our Top-5 WA Rated Restaurant for our 7 or 4 course menu with matched wines. Created by Head Chef Santiago Fernandez each dish is inspired by the wines.
